3 Ingredient Desserts

Recipes from the Six Sisters

Timestamps:

0:00 Intro

0:25 Pumpkin Cookies

1:31 Skinny Banana Cookies

2:29 Rolo Pretzel Turtle Bites

2:51 Reese’s Fudge

4:40 Luscious Lemon Cake

5:48 Cookies and Cream Pretzels

6:25 M&M Fudge

7:49 Banana Bread

9:00 Strawberry Fudge

10:11 Dulce de Leche

About The Six Sisters

The Six Sisters

Camille lives in Northern Utah with her husband Jared and their four kids. She’s the blog’s resident SEO expert and loves listening to true crime podcasts, finding the best nachos in every city, and spending time with her family.

Kristen lives in northern Utah with her husband, Ammon, and her four daughters. She’s the blog’s YouTube guru and she loves running in her spare time.

Elyse lives in northern Utah with her husband and her four kids: 2 boys and 2 girls. She loves working out and movie theatre popcorn.

Steph lives in Southern California with her husband, Andrew, and her four kids: 2 girls and 2 boys. She oversees all of Six Sisters’ Stuff products and loves going to Disneyland with her family and reading in her spare time.

Lauren lives in Sacramento, California with her husband, Jon, and her little boy, Henson. She coordinates all brand partnerships and collaborations and oversees our menu plans. In her spare time, she loves listening to podcasts and spending time with her family.

Kendra lives in Northern Utah with her husband, Matt, and her daughter, Blakely. She manages and markets all of our social media and loves to work out or relax with a show and a treat in her spare time.

The empire known as Six Sisters’ Stuff emerged from the sharp minds and creative palates of a half-dozen siblings raised in Layton, Utah. Divided by 12 years and spread out roughly two years apart, Camille, Kristen, Elyse, Stephanie, Lauren, and Kendra are about to publish their eighth cookbook as they continue to grow their brand throughout the country via social media, demonstration videos, and in-person events.

“Our recipes are family favourites that use ingredients commonly found in your pantry,” the six Adamson sisters say. “Our crafts and home decor projects can be made with little or no money. We don’t claim to be amazing chefs—we just know the importance of feeding your family a home-cooked meal and sitting down to eat it together.”

The Six Sisters all have ties to Utah State University—including their grandfather, and father Larry, who earned degrees from USU—but it was the oldest Adamson daughter, Camille, whose experience helped pave the way for four of her younger sisters to become Aggies. “I loved being up there, and I loved that I had other sisters up there with me, too,” Stephanie says.

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