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Ingredients:
1 lb. Ziti Pasta
1 – 1.5 lbs. Italian Sausage
2 tbsp. Branch and Vine Garlic Olive Oil – https://www.branchandvine.online/collections/fig/products/garlic-oil
1 Onion, diced
3 Cloves Garlic minced
25 oz Marinara Sauce
14.5 oz Petite Diced Tomatoes
1 cup Water
1 tsp. Dried Basil
1 tsp. Dried Oregano
2 Bay Leaves
Salt and pepper to taste
8 oz. Mozzarella
1/4 cup Parmesan Cheese
1 cup part-skim Mozzarella shredded
Baguette
